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The Most Practical Way To Make Good Crispy Charred Cauliflower

Crispy Charred Cauliflower.

Nowdays, you should can make Crispy Charred Cauliflower using 3 ingredients and 3 steps. Here is how the way you make it.

Ingredients of Crispy Charred Cauliflower

  1. Prepare 1/2 of large head of cauliflower – cut into large florets.
  2. It’s 2 tbs of olive oil.
  3. You need to taste of salt, pepper, garlic powder.

Crispy Charred Cauliflower instructions

  1. Preheat oven to 375°F. Line a baking sheet with foil..
  2. Place prepped cauliflower in in a large bowl. Drizzle with oil. Toss to coat. Sprinkle with seasonings and toss once more..
  3. Spread out evenly on baking sheet, making sure there's plenty of space between florets. Bake until charred and crispy. Mine was about 30 minutes I believe. Hehe..

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