How to Boil Tasty Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg). The Best Potato Broccoli Mushroom Recipes on Yummly Pork And Broccoli Stir-fry, Chicken, Broccoli, And Rice Casserole From Scratch, Cheesy Vegetable Egg Bake. This might not be a traditional stir fry but it's delish!
Don't forget to "like" the video if you found it helpful or informative. If you have tips or suggestions on what you do to rehydrate, please leave a comment below. Potatoes cooked in broth with mushrooms add body and thickness to this simple, puréed potato mushroom soup. Nowdays, you should can have Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) using 28 ingredients and 7 steps. Here is how the way you brew it.
Ingredients of Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)
- You need 140 mls of Coconut Milk.
- Prepare 500 mls of Vegetable stock.
- You need 1/2-1 Can of Chickpeas.
- Prepare 3 of Potatoes (cut into thick chunks).
- Prepare 2 Cups of Broccoli (chopped).
- You need 2 Cups of Button Mushrooms.
- You need 75 gms of Fresh or Frozen Peas.
- You need 1 of long Sweet Pepper (grated or finely chopped).
- It’s 1 of Medium Onion.
- It’s 2 of Garlic Cloves (crushed).
- Prepare 1 tbs of Ginger (grated).
- You need 1 tsp of Mustard Oil.
- You need 1 tbs of Olive Oil.
- It’s of The Spices.
- Prepare 4 of Cardamom pods.
- You need 4 of Cloves.
- Prepare 2 of Bay Leaves.
- You need 2 of Star Anise.
- It’s 1 of Cinnamon Stick.
- It’s 1 of tsb Garam Masala.
- It’s 1 of tsb Ground Corriander.
- You need 1 tsp of Ground Cumin.
- You need 1 tsp of Ground Tumeric Powder.
- You need 1 tsp of Sweet Pepper Powder.
- It’s 1/4 tsp of Hot Pepper Powder.
- Prepare of Garnish.
- Prepare of Chopped Corriander.
- Prepare 1 tbs of Coconut Yoghurt.
With the potatoes, how about doing the traditional mashed potatoes. Try roasted garlic mashed Mushroom-Chickpea recipe. Cauliflower, Potato, and Green Pea Daal. Cheesy Broccoli Rabe and Mushroom Mini Quiches.
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) step by step
- Heat Mustard and Olive Oil.
- Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins.
- Add spices and fry until fragrant (Approx 1 minute).
- Add Potato, Mushrooms and fry (Approx 2 minutes).
- Add Chickpeas & Broccoli.
- Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through.
- Serve with chopped Corriander and coconut yoghurt.
Roasted Cauliflower, Snap Pea, and Avocado Pasta with a Walnut Basil Pesto. Roasted Potato Salad with Creme Fraiche. These fluffy mashed potatoes, with a mild broccoli flavor, make a colorful side dish for any entree. Broccoli-Potato Mash Recipe photo by Taste of Home. Hot salad with potatoes, ham, peas, mushrooms, poached egg.