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How to Prepare Succulent Potato Gateau/ Casserole

Potato Gateau/ Casserole.

Nowdays, you should can have Potato Gateau/ Casserole using 10 ingredients and 6 steps. Here is how the way you make that.

Ingredients of Potato Gateau/ Casserole

  1. Prepare 300 grams of potatoes.
  2. It’s 25 grams of unsalted butter.
  3. It’s 50 grams of cheddar cheese.
  4. Prepare 50 grams of ham.
  5. Prepare 1 small of egg.
  6. You need of salt.
  7. It’s of ground black pepper.
  8. Prepare 1 tbsp of grated parmesan cheese.
  9. Prepare 1 tbsp of bread crumbs.
  10. It’s 10 grams of unsalted butter.

Potato Gateau/ Casserole step by step

  1. Boil potatoes and mash them.
  2. Cut ham and cheese into small cubes or strips.
  3. Mix mashed potatoes with the small egg, butter, ham and cheese; season to taste.
  4. Put the mixture in a buttered small baking pan.
  5. Spread bread crumbs and Parmesan cheese on it, then finish with some butter swirls.
  6. Bake at 180°C for 30 minutes.

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